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WAFFLE WITH TOFFEE CREAM AND SALTED CARAMEL FUDGE
Servings
4 Persons
Difficulty
Medium
Ingredients
For the waffle with toffee cream and salted caramel fudge
140 ml water- 140 g cream with at least 30% fat content
- 1 pinch edible flowers
- 30 g Dr. Oetker Salted Caramel Fudge
- 70 ml vegetable oil
- 70 ml Dr. Oetker Toffee-Flavoured Dessert Sauce
- 200 g Dr. Oetker Waffle Mix
- 56 g Blueberries
Tags
Preparation
Prepare the waffle mix according to the preparation instructions. Note: Baking time may vary depending on the waffle maker.
Mix the toffee-flavoured dessert sauce with the cream in a bowl using a whisk until both components are evenly combined.
Pour the toffee cream mixture through a funnel and sieve into a 0.5 L whipper, charge with one cream charger, and shake vigorously about 10 times.
After baking, allow the waffle to cool briefly. Then, on a plate, dispense the toffee cream as desired. Sprinkle with a few blueberries and the salted caramel fudge.
Credit: isi.com
WAFFLE WITH TOFFEE CREAM AND SALTED CARAMEL FUDGE
You can prepare this recipe using the following products
Servings
4 Persons
Difficulty
medium
Ingredients
- For the waffle with toffee cream and salted caramel fudge
- 140 ml water
- 140 g cream with at least 30% fat content
- 1 pinch edible flowers
- 30 g Dr. Oetker Salted Caramel Fudge
- 70 ml vegetable oil
- 70 ml Dr. Oetker Toffee-Flavoured Dessert Sauce
- 200 g Dr. Oetker Waffle Mix
- 56 g Blueberries
Tags
Preparation
Prepare the waffle mix according to the preparation instructions. Note: Baking time may vary depending on the waffle maker.
Mix the toffee-flavoured dessert sauce with the cream in a bowl using a whisk until both components are evenly combined.
Pour the toffee cream mixture through a funnel and sieve into a 0.5 L whipper, charge with one cream charger, and shake vigorously about 10 times.
After baking, allow the waffle to cool briefly. Then, on a plate, dispense the toffee cream as desired. Sprinkle with a few blueberries and the salted caramel fudge.
Credit: isi.com
You can prepare this recipe using the following products
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