RED THAI CHICKEN CURRY

Name: RED THAI CHICKEN CURRY
Yield: 4 servings
Ingredients: null some curry powder; 250 ml coconut milk; 2 tablespoon red curry paste; 1 null lime; 2 null red chillies; null some green chilli pepper; 1 null carrot; 0.5 bar leek; 1 handful Some mushrooms (e.g. Judas ears); 2 null red chilli peppers; null some coriander; null some salt; 2 tablespoon sesame oil; 400 g chicken breast; 2 null small shallots; 300 ml vegetable stock

Servings

4 Persons

Difficulty

Medium

Ingredients

For the red Thai Chicken Curry
Some curry powder
250 ml coconut milk
2 tablespoon red curry paste
1 lime
2 red chillies
Some green chilli pepper
1 carrot
0.5 bar leek
1 handful Some mushrooms (e.g. Judas ears)
2 red chilli peppers
Some coriander
Some salt
2 tablespoon sesame oil
400 g chicken breast
2 small shallots
300 ml vegetable stock

Preparation

Rinse the rice thoroughly under cold running water and let it drain. Place the rice in the pan, add 600 ml of hot water, and bring to a boil. Let the rice soak for about 15 minutes with the heat turned off.

Cut the chicken and vegetables into small pieces and finely chop the coriander.

Season the chicken lightly with curry powder and sauté it in the wok with a little oil. Add the finely chopped shallots, coriander, and chili, and sauté for about 2 minutes. Then add the curry paste, coconut milk, remaining vegetables, and broth, and let it simmer for another 5 minutes.

Season the Thai curry with salt to taste. Serve the rice with the red Thai curry and garnish with lime wedges and a bit of coriander.

Red Thai Chicken Curry

Everyone loves it: red Thai chicken curry from the wok. Immerse yourself in the world of Thai cuisine: succulent chicken meets the perfect blend of creamy coconut milk, fresh red chillies and coriander. Each fork promises a delicious dance of sweet, spicy and savoury flavours. Served with steaming jasmine rice, this curry is an irresistible temptation for your taste buds - whether for a cosy dinner or special occasions. Give it a try now!

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You can prepare this recipe using the following products

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RED THAI CHICKEN CURRY

Ingredients

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Preparation