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RACLETTE TART FLAMBÉE

RACLETTE TART FLAMBÉE

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Servings

4 Persons

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Difficulty

Easy

Ingredients
  • circle icon For the raclette tart flambée
  • circle icon1 tarte flambée dough
  • circle icon1 spring onion
  • circle icon1 pear
  • circle icon180 g crème fraîche
  • circle icon8 slices of raclette cheese
  • circle icon Some garnish (e.g. mixed sprouts)
  • circle icon Some raclette seasoning (to taste)
Tags

Raclette & Fondue

Preparation

Place the raclette pan with the flatbread dough and spread it with crème fraîche.

Then top with raclette cheese (sliced or grated), some spring onion, and pear. For a heartier version, just add a bit of bacon. Place the pan in the raclette oven and cook until crispy.

Raclette Flatbread: Brilliantly simple and perfect for any party with family and friends.

With a cordless raclette oven, baking flatbreads becomes a real experience! Whether on the balcony, at a picnic, or right at the dining table – you can get started anywhere, no power outlet needed. Create crispy mini flatbreads with delicious toppings just the way you like them: classic with bacon and onions, with raclette cheese, vegetarian with vegetables, or sweet with apple and cinnamon. The best part is that everyone can create their own flatbread – ideal for cozy evenings with friends or family. You decide on the ingredients, the crispy crust, and the perfect timing. Shared cooking turns into an interactive moment of pure enjoyment!

Watch the video
Raclette Flatbread: Brilliantly simple and perfect for any party with family and friends.

You can prepare this recipe using the following products

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