'%3e%3cpath%20d='M4.16599%206.5866V15.577C4.16599%2015.6517%204.19004%2015.7132%204.23812%2015.7613C4.2862%2015.8094%204.34764%2015.8334%204.42243%2015.8334H15.5762C15.651%2015.8334%2015.7125%2015.8094%2015.7605%2015.7613C15.8086%2015.7132%2015.8327%2015.6517%2015.8327%2015.577V6.5866H12.916V11.5225C12.916%2011.8098%2012.7974%2012.0267%2012.5602%2012.1731C12.323%2012.3195%2012.0789%2012.3285%2011.8278%2012.2004L9.99933%2011.2901L8.17083%2012.2004C7.91976%2012.3285%207.67563%2012.3195%207.43845%2012.1731C7.20127%2012.0267%207.08268%2011.8098%207.08268%2011.5225V6.5866H4.16599ZM4.42243%2017.0834C4.00684%2017.0834%203.65187%2016.9362%203.35754%2016.6419C3.06319%2016.3475%202.91602%2015.9926%202.91602%2015.577V5.83823C2.91602%205.65981%202.9446%205.48967%203.00177%205.32781C3.05892%205.16596%203.14465%205.01666%203.25897%204.87991L4.42885%203.46483C4.5656%203.28642%204.73654%203.15046%204.94166%203.05698C5.14679%202.96349%205.36367%202.91675%205.59231%202.91675H14.3903C14.619%202.91675%2014.8372%202.96349%2015.045%203.05698C15.2528%203.15046%2015.425%203.28642%2015.5618%203.46483L16.7397%204.89594C16.854%205.03269%2016.9397%205.18332%2016.9969%205.34785C17.0541%205.51238%2017.0826%205.68385%2017.0826%205.86227V15.577C17.0826%2015.9926%2016.9355%2016.3475%2016.6411%2016.6419C16.3468%2016.9362%2015.9918%2017.0834%2015.5762%2017.0834H4.42243ZM4.49131%205.33662H15.4993L14.5907%204.25487C14.564%204.22817%2014.5332%204.2068%2014.4985%204.19077C14.4638%204.17474%2014.4277%204.16673%2014.3903%204.16673H5.60033C5.56293%204.16673%205.52686%204.17474%205.49214%204.19077C5.45742%204.2068%205.4267%204.22817%205.39997%204.25487L4.49131%205.33662ZM8.33266%206.5866V10.7132L9.99933%209.87987L11.666%2010.7132V6.5866H8.33266Z'%20fill='white'/%3e%3c/g%3e%3c/svg%3e)
ICED CHOCOLATE MOCHA DUBAI STYLE
Servings
4 Persons
Difficulty
Easy
Ingredients
For the pistachio topping
250 ml milk- 50 ml sugar syrup
- 100 g pistachio cream
- 150 ml heavy cream
- For the mocha
- 1 pinch grated chocolate
- 1 pinch kadayif (shredded phyllo dough)
- 250 ml milk
- 1 espresso shot
Products
- FUNNEL & SIEVE
CHF 59.00
- KISAG WHIPPER CREATIVE 0.5L
CHF 89.00
- KISAG WHIPPER CHARGERS 10 PCS.
CHF 10.90
- KISAG WHIPPER PROFESSIONAL 0.5L
CHF 149.00
Tags
Preparation
Blend the milk, syrup, pistachio cream, and heavy cream briefly with a hand blender. Add a touch of green food coloring if desired.
Carefully pour the entire mixture into a 0.5 L whipper using a funnel, charge it with one whipper cartridge, and shake vigorously 8–10 times.
Place the whipper in the refrigerator for at least 3 hours, and shake it well a few times before serving.
Fill a glass or drinking vessel halfway with ice cubes, pour 250 ml of milk over them, and carefully add the espresso shot to create a beautiful layering effect.
Garnish the drink with a generous layer of pistachio espuma, decorate with grated chocolate, and finish with crispy kadayif.
Credit: isi.com
ICED CHOCOLATE MOCHA DUBAI STYLE
You can prepare this recipe using the following products
Preparation
Blend the milk, syrup, pistachio cream, and heavy cream briefly with a hand blender. Add a touch of green food coloring if desired.
Carefully pour the entire mixture into a 0.5 L whipper using a funnel, charge it with one whipper cartridge, and shake vigorously 8–10 times.
Place the whipper in the refrigerator for at least 3 hours, and shake it well a few times before serving.
Fill a glass or drinking vessel halfway with ice cubes, pour 250 ml of milk over them, and carefully add the espresso shot to create a beautiful layering effect.
Garnish the drink with a generous layer of pistachio espuma, decorate with grated chocolate, and finish with crispy kadayif.
Credit: isi.com
Dubai chocolate as an iced coffee? This trend tastes so amazing!
Do you love the current Dubai chocolate food trend? Then you absolutely have to try this Dubai Style Iced Chocolate Mocha! We are bringing the luxurious hype straight to your coffee cup: bold espresso meets chilled milk, crowned with a velvety pistachio espuma from the whipper. The topping of fine chocolate and crispy kadayif delivers the perfect crunch moment.
You can prepare this recipe using the following products
Jetzt Newsletter abonnieren und profitieren.
Unser Newsletter ist deine Prise Inspiration für die Küche, vollgepackt mit exklusiven Updates, spannenden Neuigkeiten, unwiderstehlichen Aktionen und feinen Rezeptideen zum Nachkochen. Jetzt abonnieren und 10% Rabatt auf die Erstbestellung in unserem Webshop abholen!