Preparation
Mix all ingredients with a hand blender or in a stand mixer until smooth.
Strain the mixture through a sieve and funnel into a 0.5 L whipper. Insert one cartridge and shake vigorously about 20–22 times.
Credit: isi.com
CHOCOLATE CARDAMOM MOUSSE

You can prepare this recipe using the following products
Preparation
Mix all ingredients with a hand blender or in a stand mixer until smooth.
Strain the mixture through a sieve and funnel into a 0.5 L whipper. Insert one cartridge and shake vigorously about 20–22 times.
Credit: isi.com


For the chocolate cardamom mousse

