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CHOCOLATE CARDAMOM MOUSSE
Servings
4 Persons
Difficulty
Easy
Ingredients
For the chocolate cardamom mousse
200 g Qimiq Whip Chocolate- 200 ml cream
- 100 ml Wiberg Sweet & Spicy Cardamom Sauce
Products
- KISAG WHIPPER CREATIVE 0.5L
CHF 89.00
- KISAG WHIPPER CHARGERS 10 PCS.
CHF 10.90
- KISAG WHIPPER PROFESSIONAL 0.5L
CHF 149.00
Tags
Preparation
Mix all ingredients with a hand blender or in a stand mixer until smooth.
Strain the mixture through a sieve and funnel into a 0.5 L whipper. Insert one cartridge and shake vigorously about 20–22 times.
Credit: isi.com
CHOCOLATE CARDAMOM MOUSSE
You can prepare this recipe using the following products
Preparation
Mix all ingredients with a hand blender or in a stand mixer until smooth.
Strain the mixture through a sieve and funnel into a 0.5 L whipper. Insert one cartridge and shake vigorously about 20–22 times.
Credit: isi.com
You can prepare this recipe using the following products
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