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Suitable for all hob types, induction and oven. Exceptional non-stick effect for fat-free frying thanks to the ILAG® coating. The special honeycomb structure protects the coating against damage and wear. Compatible with the PowerFire rechaud. Diameter 32 cm.

2-year warranty,

, Non-stick

Product information

THE PERFECT ALL-ROUNDER

This jack of all trades can handle anything in the kitchen. The innovative, hard-wearing non-stick coating is ideal for fat-free stir-frying of vegetables, meat and fish, as typical in Asian cuisine.

Complete with the glass lid, you can use the KYOTO wok for delicious one-pot recipes or your favourite everyday meals. And paired with the Powerfire table-top cooker, it makes an impressive centrepiece for cooking at the table. With its fast and even heat distribution, the KYOTO is also a hit with professional chefs.

THE KYOTO WOK HIGHLIGHTS

  • Ideal for fat-free frying and cooking of meat, fish and vegetables
  • Practical, stay-cool handles
  • Fast, even heat distribution thanks to multiply material (interior: aluminium, exterior: stainless steel)
  • Exceptional non-stick effect due to special structure and ILAG® non-stick coating for fat-free frying
  • With special honeycomb structure that protects the non-stick coating from damage and rapid wear
  • Suitable for all types of stove, including induction hobs, and oven
  • Compatible with the PowerFire® table-top cooker

Dimensions: Ø 32 cm | height: 9 cm | capacity: 5.5 litre

PLEASE NOTE: Aggressive detergents can shorten the life of the wok. To protect the wok coating, we recommend cleaning by hand and not using sharp objects.

2-year warranty

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Non-stick

Asian delight at home: cooking Bami Goreng with the KYOTO wok from Kisag

Cooking with a wok is fun because it’s quick, versatile, and flavorful. Thanks to its curved shape, heat distributes evenly and reaches high temperatures, allowing vegetables, meat, or fish to cook in no time. Constant stirring adds excitement to the kitchen and preserves color, taste, and nutrients. It also requires little oil since it collects at the bottom – perfect for low-fat cooking. Whether stir-frying, steaming, or deep-frying, the wok is a true all-rounder that turns every meal into an experience. In this video, we’ll show you how easy it is to prepare a delicious Bami Goreng in the KYOTO wok.

Finde more recipe ideas for cooking with the KYOTO wok here: https://www.kisag.ch/en/recipes/wok/

Watch the video
Asian delight at home: cooking Bami Goreng with the KYOTO wok from Kisag

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For more inspiration

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